Description

• Alcohol %: 14.5 - 15%
• Decant Time: 1-2 hours
• Taste: black cherry, plum, sage, aromatic herbs, firm tannins, fresh acidity, earthy/mineral, savory, long finish
• Food Matching: Lamb (roast or braised), Pork with mushrooms, Black truffle tortellini, Hearty lasagne or ragù, Aged hard cheeses (Grana Padano, Pecorino)
• Grape Variety: Nebbiolo ,

Tasting note

品飲筆記：2021 年份散發出帶有鼠尾草的草本香氣、黑櫻桃與熟李子的果香，還有淡淡的礦物感。口感紮實，果味直接但不厚重，單寧打磨得光滑中帶力道，酸度活潑，餘韻清晰且回味長。 酒莊與生產：維爾納博爾戈尼（Virna Borgogno）由洛多維科的女兒維爾納掌舵，延續家族對經典風格的堅持。酒莊重視手工管理與細心分級，以保留風土個性為優先。 釀造工藝：採用較長時間的浸皮與溫控發酵以抽取風味與結構，隨後以成熟細緻的陳年處理來柔化單寧並保留鮮明香氣。這款酒兼具力量與優雅，適合短期至中期陳放。 葡萄園環境：選自巴羅洛坡地的葡萄園，地勢有利於成熟與酸度的平衡，使酒款呈現出礦感、草本與深色果實之間的微妙張力。整體口感既能配餐也耐得住時間。

Tasting note: The 2021 layer opens with savory sage, black cherries and ripe plum, underscored by aromatic herbs and a discreet mineral edge. On the palate it shows firm, upfront fruit framed by polished yet imposing tannins and lively freshness — a classic serious Barolo that promises good development with time. Producer notes: Crafted by Virna Borgogno, led by Lodovico’s daughter, this bottling reflects a family commitment to a traditional yet thoughtful approach. The house aims to balance structure and elegance, producing wines that are powerful in youth and structured for aging. Winemaking notes: Fermentation and extended maceration extract structure and aromatic complexity while careful maturation smooths tannins and preserves clarity. The result is a wine with concentration, freshness and a well-defined backbone suitable for medium-term cellaring. Vineyard notes: Fruit is sourced from hillside parcels in Barolo known for their balance of ripeness and acidity. The site-driven character shows itself in the wine’s mineral undertone, bright aromatics and the tension between ripe dark fruit and savory notes.

Winery

維爾納博爾戈尼為家族世系延續的酒莊，現由洛多維科的女兒維爾納掌管。酒莊重視田間細緻管理與傳統風格，釀造時講求溫和抽出果實與保留香氣的平衡。葡萄園多為坡地，日夜溫差與土壤礦物性造就了酒款清晰的酸度與礦感，是典型既能即飲又能陳年的風格。

Virna Borgogno is the eponymous continuation of a storied family operation, now guided by Virna, daughter of Lodovico. The estate combines respect for local tradition with careful viticulture and measured cellar techniques to produce wines that marry structure with aromatic finesse. Their philosophy emphasizes site expression, balanced extraction and refined maturation to craft wines built for both early pleasure and graceful aging.