Description

• Decant Time: 60 minutes
• Taste: blackberry, wild strawberry, dark cherry, raspberry, black cherry, spice
• Food Matching: Roast duck, Grilled lamb chops, Mushroom risotto, Beef bourguignon
• Grape Variety: Pinot Noir : 100%,

Tasting note

2012年丹尼斯摩爾熱夫雷香柏壇展現了製酒師的堅韌與專注。儘管遭遇了早春葡萄快速萌芽和霉菌威脅等種種挑戰，這款酒依然典雅而風味豐富。香氣中透出迷人的黑莓與野草莓香味，口感上則帶有圓潤成熟的單寧，以及濃郁的黑櫻桃與覆盆子果味。持久的餘韻中帶有黑櫻桃和香料的暗示，讓人回味無窮。建議醒酒一小時，以充分展現其層次。這款酒非常適合搭配烤鴨、烤羊排、蘑菇燴飯或牛肉紅酒燉煮等豐富菜餚。

The 2012 Domaine Denis Mortet Gevrey-Chambertin is a testament to the resilience and dedication of its producers. Despite a challenging growing season marked by early bud burst and threats of mildew, the resulting wine is nothing short of classic and savory. With a bouquet of attractive blackberry and wild strawberry scents, this wine unfolds to reveal a palate graced with rounded ripe tannins and a bold expression of dark cherry and raspberry fruit. The persistent finish, noted with hints of black cherry and spice, invites you to savor each sip. Decanting for an hour is recommended to fully appreciate its complexity. This wine pairs beautifully with rich dishes such as roast duck, grilled lamb chops, or a comforting beef bourguignon.