Description

• Decant Time: 1 hour
• Taste: Savory, Classic, Red fruit, Earthiness, Spice
• Food Matching: Roasted lamb, Grilled mushrooms, Beef bourguignon, Aged cheeses
• Grape Variety: Pinot Noir : 100%,

Tasting note

2016年彼洛特莊園赫茲恩展現了波馬1級酒的經典優雅。這款紅酒帶有濃郁的風味，紅色水果的細膩香氣與大地的芬芳交織，並帶有一絲香料的味道。口感結構良好，酸度與單寧之間的平衡帶來令人滿意的尾韻。開瓶醒酒一小時，便能讓其複雜的香氣完美展開。搭配烤羊肉或紅酒燉牛肉等佳餚，將使您的用餐體驗更上一層樓。

The 2016 Fernand & Laurent Pillot Rugiens is a testament to the classic elegance of Pommard Premier Cru. This wine exudes a savory profile, with a harmonious blend of red fruit nuances, subtle earthiness, and a touch of spice. The palate is well-structured, offering a balance between acidity and tannins, leading to a satisfying finish. Decanting for an hour will allow its complex aromas to unfold beautifully. Pair this exquisite red with dishes like roasted lamb or beef bourguignon to elevate your dining experience.