Description

• Alcohol %: Assumed 12%
• Decant Time: 30 minutes
• Taste: Complex, Traditional, Toasty, Citrus, Mineral
• Food Matching: Fresh oysters, Grilled seafood, Creamy cheeses, Light poultry dishes
• Grape Variety: Chardonnay : 100%,

Tasting note

2013年的Henri Giraud AY Blanc de Blancs Grand Cru 展現了Claude Giraud的精湛工藝。這款來自著名的Blanc de Blancs產區的香檳，閃耀著複雜與傳統的優雅。香氣中帶有烤麵包的香味，伴隨著活潑的柑橘香和獨特的礦物質基調，承諾帶來非凡的感官之旅。口感中酸度與奶油質地的和諧平衡，導向長久而滿足的尾韻。這款香檳非常適合特殊場合，建議醒酒30分鐘後飲用，與新鮮生蠔、烤海鮮、奶油芝士或輕盈家禽菜餚搭配最佳。

The 2013 Henri Giraud Grand Cru d'Ay Blanc de Blancs is a testament to the exquisite craftsmanship of Claude Giraud. This Champagne, hailing from the prestigious Blanc de Blancs appellation, is a sparkling gem that exudes complexity and traditional elegance. With a toasty bouquet complemented by vibrant citrus notes and a distinct mineral undertone, it promises a sensory journey like no other. The palate is greeted with a harmonious balance of acidity and a creamy texture, leading to a long, satisfying finish. Perfectly suited for special occasions, this Champagne is best enjoyed after a brief decanting period of 30 minutes and pairs wonderfully with fresh oysters, grilled seafood, creamy cheeses, or light poultry dishes.