Description

• Alcohol %: 13%
• Decant Time: 60 minutes
• Taste: red cherries, ripe strawberries, spice, raspberry, blackberry, forest floor, truffle, cedar
• Food Matching: roasted duck breast with cherry reduction, wild mushroom risotto, grilled lamb chops, beef bourguignon, coq au vin
• Grape Variety: Pinot Noir : 100%,

Tasting note

2020年的尼古拉丁羅西諾桑特諾展現了佛內一級園區的精緻與優雅。這款以黑皮諾為主的紅酒，色澤鮮明，散發著紅櫻桃、成熟草莓和一絲香料的迷人香氣。口感上，莓果的甜美與森林地面、松露的大地氣息交織，背後隱約透出雪松的木質香。中等酒體、絲滑單寧和融合得宜的酸度，賦予酒液柔順的口感和悠長的餘韻。開瓶醒酒一小時，讓它的風味層次豐富展開，搭配烤鴨胸或野菌燴飯等精緻菜餚，將帶來非凡的品酒體驗。

The 2020 Domaine Nicolas Rossignol Santenots is a testament to the finesse and elegance of Volnay Premier Cru. This Pinot Noir-driven red wine exudes a vibrant red hue and a bouquet brimming with red cherries, ripe strawberries, and a whisper of spice. The palate is graced with a symphony of raspberry, blackberry, and earthy notes of forest floor and truffle, all framed by a subtle cedar backdrop. With its medium body, silky tannins, and well-integrated acidity, it offers a velvety texture and a finish that elegantly persists. Decant for an hour to unveil its full spectrum of flavors, and pair with sophisticated dishes like roasted duck or wild mushroom risotto for a truly exquisite experience.