Description

• Decant Time: 30 minutes
• Taste: Savory, Complex, Minerality, Firm character, French oak
• Food Matching: Roasted duck, Grilled salmon, Mushroom risotto, Beef bourguignon, Coq au vin
• Grape Variety: Pinot Noir : 100%,

Tasting note

2019年的阿米奧賽維爾香波木西尼展現了勃艮第風土的精妙結構。這款紅酒由100%黑皮諾釀成，來自不同葡萄園的葡萄混合釀造，每一塊土地都為其複雜性增添了一份。豐富的礫石和坡積土，加上巴喬期石灰岩，使這款酒具有明顯的礦物質感和堅實的特性。經過18個月法國橡木桶陳年，其中20至30%為新橡木桶，它提供了一個鮮美的口感和優雅的結構。開瓶醒酒30分鐘，讓您充分欣賞其深度，搭配烤鴨或烤鮭魚等佳餚，將帶來卓越的享受。

The 2019 Domaine Amiot-Servelle Chambolle-Musigny is a testament to the intricate tapestry of Burgundy's terroir. Crafted from 100% Pinot Noir, this wine is a harmonious blend from various vineyards, each contributing to its complexity. The soils, rich in screes and colluvial deposits, along with the Bajocian limestone, endow the wine with a pronounced minerality and a firm character. Aged for 18 months in French oak casks, with 20 to 30% new oak, it offers a savory profile with an elegant structure. Decant for 30 minutes to fully appreciate its depth and pair it with dishes like roasted duck or grilled salmon for a sublime experience.