2021 Ao Yun

這是一瓶在雲端孕育的傳奇之作。由頂尖奢侈品集團 LVMH 傾力打造，Ao Yun 坐落於喜馬拉雅山麓的香格里拉，在海拔 2,200 至 2,600 米的極限環境下，向世界證明了極致風土的無限可能。這裡空氣稀薄，氧氣比海平面少 25%，釀酒團隊因地制宜，大膽採用呼吸透氣的當地泥陶罐與全新橡木桶進行交替陳釀，完美保留了高山風土的純淨。2021 年的氣候溫暖乾燥，為酒液注入了驚人的集中度。輕抿一口，深邃的黑色漿果、煙草、雪茄盒與獨特的泥土礦物感在舌尖層層鋪開。它的單寧如絲綢般細緻卻力量感十足，高海拔帶來的清爽酸度讓龐大的酒體顯得無比靈動、優雅。這不僅僅是一瓶酒，更是一場感官的冒險之旅。

Experience a wine crafted in the clouds. Nestled in the foothills of the Himalayas, Ao Yun represents a legendary venture by Moët Hennessy. Sourced from 314 tiny plots across four high-altitude villages in Shangri-La, this exceptional red wine challenges the limits of viticulture at altitudes between 2,200 and 2,600 meters. The 2021 vintage is a masterclass in balance and power, shaped by a warm and dry growing season. Hand-harvested with meticulous care, the wine undergone a bespoke high-altitude vinification process—including malolactic fermentation in both new oak barrels and oxygen-permeable earthen jars to compensate for the 25% lower oxygen levels at this altitude. The result is a wine of deep concentration and profound freshness, showing expressive aromas of dark currants, tobacco leaf, cigar box, and dark minerals, framed by powerful yet beautifully polished tannins.

Specification

• Alcohol %: 13.8%
• Decant Time: 90 to 120 minutes
• Taste: Dark Currant, Black Olive, Tobacco Leaf, Cigar Box, Paprika, Dark Cocoa, Mineral
• Food Matching: Slow-roasted lamb shoulder with rosemary, Pan-seared M9 Wagyu ribeye steak, Crispy Peking duck with plum sauce, Braised beef short ribs in rich red wine reduction
• Grape Variety: Cabernet Sauvignon : 57%, Cabernet Franc : 19%, Merlot : 12%, Syrah : 6%, Petit Verdot : 6%,

Winery

Ao Yun

Ao Yun