1995 Chateau Canon la Gaffeliere

1995年的大砲嘉芙麗展現了聖艾美倫特級園葡萄酒經典而鮮明的風格。這款酒以梅洛為主體，輔以品麗珠和少量赤霞珠，散發著複雜的泥土香氣、成熟櫻桃和松露的微妙香味。口感上，嚴謹的單寧與明亮、清脆的紅莓味道交織，尾韻持久。經新橡木桶陳年，酒體展現了精緻的結構與深度。建議醒酒一小時，以充分體驗其風味層次。搭配烤羊肉或烤牛排，可為您的用餐體驗增添一份高雅的享受。

The 1995 Chateau Canon la Gaffeliere is a testament to the classic and savory profile of Saint-Emilion Grand Cru wines. With a blend dominated by Merlot, complemented by Cabernet Franc and a touch of Cabernet Sauvignon, this wine offers a complex bouquet of earthy notes, ripe cherry, and hints of truffle. The palate is greeted with strict tannins and a bright, crisp finish featuring red berries. Matured in new oak barrels, the wine has developed a refined structure and depth. Decanting for an hour is recommended to fully appreciate its nuances. Pair this exquisite wine with roasted lamb or grilled steak for an elevated dining experience.

Specification

• Alcohol %: 13-14.5%
• Decant Time: 60 minutes
• Taste: Earthy, Cherry, Truffle, Red berries, Crisp
• Food Matching: Roasted lamb, Grilled steak, Mushroom risotto, Aged cheeses
• Grape Variety: Merlot : 50%, Cabernet Franc : 40%, Cabernet Sauvignon : 10%,