Description
- Alcohol %: 13.5 - 14%
- Decant Time: 60 minutes
- Taste: Red fruits, Cassis, Cedar, Blackcurrant, Toasted oak, Vanilla
- Food Matching: Roast lamb, Beef Wellington, Mushroom risotto, Aged hard cheeses
- Grape Variety:
Cabernet Sauvignon
: 60%,
Merlot
: 24%,
Cabernet Franc
: 14%,
Petit Verdot
: 2%,
Tasting note
2009年的羅斯柴爾德男爵夏多阿美雅充分展現了波亞克無與倫比的風土。酒體呈現出深邃的紅寶石色澤,帶有活潑的紫色邊緣,透露出其年輕與活力。香氣融合了紅色水果、帶葉的黑醋栗和清新的橡木,引領出口感順滑、單寧細膩的味蕾體驗。黑醋栗的果味突出,由新鮮的酸度和完美融合的雪松橡木所支撐。酒精度恰到好處,為整體和諧增添了一份份量,餘韻悠長令人印象深刻。這是一款典雅細緻的佳釀,是尋求經典波亞克風味體驗者的上佳選擇。
The 2009 Baron Philippe de Rothschild Chateau d'Armailhac is a testament to the exceptional terroir of Pauillac. This vintage exudes a medium to deep ruby-red hue, with a vibrant purple rim, indicative of its youth and vitality. The bouquet is a harmonious blend of red fruits, leafy cassis, and pristine oak, leading to a palate that is smooth and adorned with fine tannins. The blackcurrant fruit is pronounced, supported by fresh acidity and well-integrated, cedary new oak. The alcohol is well-balanced, contributing to the wine's overall harmony, and the finish is commendably lengthy. A wine of elegance and finesse, it is a superb choice for those seeking a classic Pauillac experience.