2021 Domaine Anne Gros Bourgogne Hautes Cotes de Nuits Cuvee Marine

來自 Hautes Côtes de Nuits 的家族精釀白酒：礦感挺身、奶油感柔和，收結帶一抹海鹽感。

【為什麼選它？】
1) 高地風土 -> 冷涼晚風與石灰土讓酸度清爽、不膩口。收益：餐桌萬用、醒來後依然鮮活。
2) 優雅木桶與澱粉攪拌 -> 給予圓潤口感但不蓋掉果味。收益：入口有層次、適合配奶油類醬汁。
3) 家族小量生產 -> 精細分園管理，品質穩定。收益：比常見商牌更有特色、CP 值高。

【侍酒師私房筆記】聞起來有柑橘皮、白桃和淡淡烤堅果，入口先是明亮的檸檬與青蘋果，隨後奶油般的中段包覆著礦質感，尾段帶點鹹味，整體既清爽又有溫度。想像在港島傍晚，吃一口清蒸魚再抿一口，會心的一拍即合。

【場景化配餐指南】適合週末小酌、與三五好友在家吃海鮮拼盤（帶子、蛤蜊）、或配香草烤雞、豬扒乃至奶油野菇意粉。短暫醒酒 30–45 分鐘可把層次打開。

【降維打擊對比】比起大牌同級布根地白酒，Cuvee Marine 更顯務實：風土表現突出、木材使用克制、家族小產量帶來更多個性，價格卻更親民。想拿到 Burgundian 風格但不被溢價綁架，這瓶很直接。

[Soul Hook] A precise, sea‑kissed Burgundian white that balances citrus drive with gentle oak and a creamy lees backbone.

[Why choose it?]
1) Terroir-driven freshness -> Crisp minerality and cool-climate acidity make this a versatile food wine.
2) Subtle oak & lees ageing -> Adds texture and depth without masking the fruit.
3) Family domaine craftsmanship -> Small-batch attention gives refined complexity usually found at higher price points.

[Winemaker & Vineyard Notes] Produced by the Gros family in Hautes Côtes de Nuits from hillside parcels with limestone influence. Hand-harvested fruit undergoes careful whole-bunch pressing, fermentation partly in French oak (small portion new) and ageing on fine lees with occasional bâtonnage to build creaminess while preserving tension.

[Sommelier's notes] On the nose: citrus peel, white peach, light honeysuckle and a hint of toasted almond. On the palate: brisk citrus and orchard fruit up front, a chalky mineral spine, creamy mid-palate from lees ageing, and a saline, lingering finish. Texturally elegant—medium-plus body with bright acidity.

[Occasion] Ideal for a refined weeknight dinner in Hong Kong—pair with grilled sea bass, a classic chicken with herbs, or lighter Cantonese seafood dishes. Also great to decant briefly and serve at a small dinner party to impress without fuss.

[Competitive Edge] Offers the clarity and minerality of top Côte de Nuits whites but at Hautes Côtes value—crafted by a respected family domaine, it punches above its price with measurable complexity and cellar-worthy structure.

Specification

• Alcohol %: 13%
• Decant Time: 30–45 minutes
• Taste: citrus zest, white peach, green apple, chalky/mineral, subtle vanilla, toasted oak, creamy lees texture, medium-plus acidity, saline finish, balanced weight
• Food Matching: Roast John Dory / other meaty white fish with light sauces, Chicken or turkey with herb butter, Pork saltimbocca / pork chops with sage, Creamy pasta or risotto, Shellfish (razor clams, scallops), Semi-hard cheeses (Emmental, aged goat)
• Grape Variety: Chardonnay : 100%,

Winery

Domaine Anne Gros 為家族經營的小莊，專注於 Hautes Côtes de Nuits 的高地地塊。分園管理、人工採收與低干預釀造，重視風土與平衡，不愛做過度萃取的風格。

Domaine Anne Gros is a family-run Burgundian estate focused on expressing hillside terroirs in Hautes Côtes de Nuits. Small parcels, attentive viticulture and restrained cellar work emphasize clarity and balance rather than overt extraction.