2022 Domaine Bernard & Thierry Glantenay Bourgogne Cote d'Or Rouge

一支有細膩線條的Côte d'Or 紅酒，優雅但不做作，適合想喝到真實產地感的你。

【為什麼選它？】
1) 產區特色 -> 石灰質土壤帶出清爽礦感，果味乾淨不厚重，飲得出地頭感。
2) 小莊工藝 -> 手採、低產量、溫和浸皮，口感順滑但果味保留完整。
3) 配餐萬用 -> 明亮酸度配得起油脂和香料，從燒雞到菌菇都能搭。

【侍酒師私房筆記】酒體不厚重，入口先是鮮紅果（櫻桃、紅莓）跳出來，接着有玫瑰花瓣的香氣和一絲樹林土香；單寧細緻像絲帶，酸度支撐到尾段，餘韻帶點礦質。若要開得更快，醒45分鐘效果最好；想要輕鬆喝，放涼一點也舒服。

【田地與釀造】來自 Bernard & Thierry Glantenay 的家族小莊，葡萄園在Côte d'Or經細心管理，土壤以石灰與黏土混合為主，能給酒款清晰的骨架。葡萄多為手工採收，微控溫發酵與短中等年份法國橡木調教，重視保持果味與地塊特色。

【場景化配餐指南】周末在家烤隻雞、朋友小聚配幾款芝士、或是搭燒鴨/燒鵝都很合適——不用講究太多，這支酒本身就會把餐桌拉得溫暖有層次。

【降維打擊對比】比起許多大品牌的入門貨，這瓶更有產區辨識度與手工感：不是單純風格化的酒，而是能表現出葡萄園個性的酒款，價錢卻更親民。

Soul Hook: A refined Côte d'Or red that pairs Burgundian elegance with everyday approachability.

Why choose it?
1) Terroir-driven clarity -> Expressive, mineral-tinged red fruits that feel precise, not heavy.
2) Handcrafted style -> Low-yield, careful élevage gives silkier texture without over-oaking.
3) Versatile food partner -> Bright acidity makes it a reliable match from roast poultry to mushroom dishes.

Sommelier's Notes: This 2022 shows a core of red cherry and raspberry, framed by rose petal perfume and a hint of forest floor. The palate is lithe rather than muscular — fine, silky tannins and lively acidity deliver a juicy mid-palate and a persistent, mineral-lean finish. Best enjoyed slightly chilled for balance or after a 45-minute decant to open the aromatics.

Producer & Winemaking: From the family domaine of Bernard & Thierry Glantenay in the Côte d'Or, parcels are managed with traditional Burgundian care. Grapes are hand-harvested, fermented in small vats with gentle extraction, and aged carefully to preserve fruit purity and site expression. The style favours finesse over power.

Vineyard Notes: Vineyards sit on classic Côte d'Or soils — limestone and clay mix that brings brightness and mineral lift. Moderate yields and attentive canopy work provide ripe phenolic balance even in a cooler vintage.

Occasions: Weeknight roast at home, birthday dinner with close friends, refined dim sum pairing, or as a thoughtful house red for guests.

Competitive Edge: Offers true Côte d'Or character at an attractive price point—more site clarity and freshness than many entry-level branded bottles, with genuine estate provenance.

Specification

• Alcohol %: 13.5%
• Decant Time: 45 minutes
• Taste: red cherry, raspberry, rose petal, earthy underbrush, delicate spice, bright acidity, silky tannins, mineral note
• Food Matching: Roast chicken or turkey, Roast duck / Cantonese roast goose, Mushroom risotto or earthy mushroom dishes, Grilled salmon or oily fish, Pork belly or char siu-style dishes, Soft cow's milk cheeses (Brie, Reblochon)
• Grape Variety: Pinot Noir : 100%,

Winery

Domaine Bernard & Thierry Glantenay 是個位於Côte d'Or的家族小莊。莊主以小地塊管理、手採與控制產量為主，釀酒時用溫和手法和適度陳年，目的是把果實純淨和地塊特性帶出來，風格偏向細緻和表現產區。

Domaine Bernard & Thierry Glantenay is a family domaine located in the Côte d'Or. Working with small, well-tended parcels, the team focuses on hand-harvesting, moderate yields and restrained élevage to preserve fruit clarity and terroir expression. The winery's approach balances tradition with careful winemaking to showcase site character.