風味筆記：這支酒散發明亮的紅果香，櫻桃與覆盆子交織，伴隨一抹玫瑰花瓣與林間土壤的氣息。口感細緻柔滑，單寧細緻且不搶戲，酸度活潑帶動整體節奏，尾韻帶有溫和的香料與礦物餘香。 酒莊介紹：卡修父子（Domaine Jacques Cacheux）為家族經營的小型酒莊，重視田間管理與人工挑選，追求低產量以換取果實集中度。 釀造手法：在釀造上採取溫和浸皮與自然發酵，讓香氣與口感保有靈敏度；於法國橡木桶中陳年以整合結構，但不讓木味蓋過果香。 葡萄園與土壤：Les Raviolles 位於Vosne-Romanée，地塊為排水良好的石灰質坡地，土壤賦予酒款清晰的礦物感與優雅支撐。整體風格適合慢慢品嚐，與烤鴨或野味特別合拍。
Tasting note: A graceful Vosne-Romanée showing bright red cherry and raspberry on the nose, layered with rose petal and gentle forest-floor/mineral notes. On the palate it’s silky and precise — fine-grained tannins, an elegant acidity and a subtle savory spice that carries through a lingering, composed finish. Producer notes: From the family-run Domaine Jacques Cacheux, Les Raviolles is crafted with careful attention to low yields and strict sorting to concentrate flavour. Winemaking notes: Fermented with a gentle extraction philosophy to preserve aromatic lift, the wine is aged in French oak for around a year to integrate texture without overwhelming fruit. Minimal intervention in cellar highlights terroir expression. Vineyard notes: Les Raviolles sits within Vosne-Romanée on well-drained, calcareous soils. Vines are worked with a focus on balance and healthy ripeness, producing concentrated, elegant fruit that reflects the site’s mineral backbone.
卡修父子酒莊是座落於Vosne-Romanée的家族小莊，注重傳統手法與細緻田間管理。酒莊追求低產與嚴格葡萄分選，釀造風格傾向以場地個性為本，呈現清晰的香氣、優雅的酸度與平衡的結構。
Domaine Jacques Cacheux is a small family-run domaine in Vosne-Romanée focused on traditional Burgundian craftsmanship. The team emphasizes careful vineyard work, low yields and respectful cellar practices to showcase site character. Their bottlings are known for precision, aromatic clarity and a balance between fruit and subtle oak.
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