Description

• Alcohol %: 13%
• Decant Time: 30 minutes
• Taste: Buttery, Complex, Stone Fruit, Citrus, Mineral
• Food Matching: Grilled Lobster, Roast Chicken, Creamy Mushroom Risotto
• Grape Variety: Chardonnay : 100%,

Tasting note

2015年的雅克普利爾 - 普尼夢雪山一級田金百特展現了普尼夢雪山的非凡風土。這款一級園霞多麗白酒，擁有東南坡向和富含石頭的粘土石灰質土壤，帶來了極為複雜和濃郁的黃油般口感。果香中的石榴和柑橘香氣，伴隨著獨特的礦物質風味。口感飽滿，質地如奶油般細膩，尾韻悠長，令人滿足。釀酒過程講究，包括手工挑選整串葡萄，謹慎壓榨，以及在橡木桶中發酵，接著進行20個月的桶陳。這款酒非常適合搭配烤龍蝦、烤雞或奶油蘑菇意大利飯。

The 2015 Domaine Jacques Prieur Les Combettes is a testament to the exceptional terroir of Puligny-Montrachet. This Premier Cru Chardonnay, with its southeast-facing slopes and clay-limestone soil rich in stones, offers a wine of remarkable complexity and buttery richness. Aromas of stone fruit and citrus are complemented by a distinct mineral edge. On the palate, the wine is full-bodied with a creamy texture, leading to a long, satisfying finish. The meticulous winemaking process includes handpicking of whole bunches, careful pressing, and fermentation in oak barrels, followed by 20 months of barrel ageing. This wine is a perfect match for grilled lobster, roast chicken, or a creamy mushroom risotto.