Description
- Alcohol %: 13%
- Decant Time: 60 minutes
- Taste: rich black fruits, mineral, chewy, dense, brooding
- Food Matching: Roasted lamb, Grilled mushrooms, Beef bourguignon, Aged cheeses
- Grape Variety: Pinot Noir : 100%,
Tasting note
2011年尼古拉丁羅西諾雪佛蘭展現了佛內1級田的經典優雅。這款酒結構嚴謹,黑色水果的豐富香氣與明顯的礦物質質感交織,帶來濃郁而飽滿的口感。酒體厚重,帶有深沉、潛藏的特質,顯示出令人印象深刻的陳年潛力。建議醒酒一小時,以充分展現其複雜性。無論是搭配烤羊肉或是法式紅酒燉牛肉,這款酒都是精緻晚餐的絕佳選擇。
The 2011 Domaine Nicolas Rossignol Les Chevrets is a testament to the classic elegance of Volnay Premier Cru. This wine exhibits a structured profile with an abundance of rich black fruits that intermingle with a pronounced mineral texture. The palate is rewarded with a chewy and dense experience, indicative of a wine with substantial weight and a dark, brooding character that hints at an impressive aging potential. Decanting for an hour is recommended to fully appreciate its complexity. Perfectly paired with roasted lamb or beef bourguignon, this wine is a splendid choice for a refined dinner.