Description

• Alcohol %: Assumed 13-14%
• Decant Time: 1 hour
• Taste: Savory, Classic, Red fruits, Earthy, Spice
• Food Matching: Roasted lamb, Duck breast with berry sauce, Mushroom risotto, Aged hard cheeses
• Grape Variety: Pinot Noir : 100%,

Tasting note

2019年的菲臘雪佛龍 - 熱夫雷香柏壇華素雅一級田展現了經典的勃艮第風格，帶有濃郁的紅果香氣、泥土與香料的微妙交織。這款酒的口感結構完整，酸度與單寧之間的平衡令人印象深刻，餘韻悠長。開瓶醒酒一小時，能更好地展現其層次。無論是搭配烤羊肉、莓果醬鴨胸，或是香菇燴飯，都能完美襯托其風味。

The 2019 Philippe Cheron Clos des Varoilles is a quintessential expression of Gevrey-Chambertin Premier Cru, showcasing a savory and classic profile. With a bouquet rich in red fruits, earthy undertones, and a hint of spice, this wine is a testament to the terroir of Burgundy. The palate is well-structured with a balance of acidity and tannins, leading to a persistent finish. Decanting for an hour allows the wine to unfold its complexity. It pairs beautifully with roasted lamb, duck breast with a berry sauce, or a hearty mushroom risotto.