2013 Chateau de Beaucastel Chateauneuf-du-Pape
Description
Solid, with a core of fig and blackberry fruit that fans out steadily from start to finish as lightly singed juniper, tobacco and brick dust notes waft through. Latent acidity holds the finish. Best from 2017 through 2028. 10,000 cases made.
- Alcohol %: 13.5%
- Decant Time: 1 hour
- Taste: black fruit, cocoa, tobacco, mild spices, rich tannins, persistent finish
- Food Matching: roast lamb, duck confit, mushroom risotto, aged cheeses
- Grape Variety: Grenache : 30%, Mourvedre : 30%, Syrah : 10%, Counoise : 10%, Cinsault : 5%, Other : 15%,
Tasting note
2013 年的佩漢家族 - 博卡斯特教皇新堡展現了其卓越的風土和精湛的釀酒技藝。這款年份酒呈現出濃郁的深色，複雜的香氣中帶有黑色水果、可可、煙草和淡淡的香料。在口感上，酒體飽滿且悠長，單寧豐富而柔和，帶來美麗而持久的餘韻。歌海娜賦予了這款酒力量和酒體，而西拉和慕合懷特則增添了深度和優雅。這款酒非常適合搭配烤羊肉、油封鴨、蘑菇燴飯和陳年奶酪。
The 2013 Chateau de Beaucastel Chateauneuf-du-Pape is a testament to the exceptional terroir and meticulous winemaking of Famille Perrin. This vintage showcases a rich, deep color with a complex nose of black fruit, cocoa, tobacco, and mild spices. On the palate, it is full-bodied and long, with rich and soft tannins that lead to a beautiful, persistent finish. The Grenache brings power and body, while the Syrah and Mourvedre add depth and elegance. This wine is perfect for pairing with roast lamb, duck confit, mushroom risotto, and aged cheeses.
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