Description
- Alcohol %: 13.5%
- Decant Time: 2 hours
- Taste: Red and black fruits, Vanilla, Licorice, Spices, Silky tannins, Freshness, Long finish
- Food Matching: Roast lamb, Grilled steak, Mushroom risotto, Aged cheeses
- Grape Variety:
Cabernet Sauvignon
: 67%,
Merlot
: 30%,
Petit Verdot
: 3%,
Tasting note
2016年的費里埃城堡紅酒，來自瑪歌的精華地帶，展現了克萊爾·維拉爾斯-呂頓對生物動力葡萄種植的堅持。酒體呈現出迷人的深紅寶石色澤，散發著紅色和黑色水果的香氣，如覆盆子、櫻桃、黑莓和黑加侖。香草、甘草和一系列香料如胡椒和豆蔻的香氣層次豐富，增添了複雜性。口感上，這款酒展現了結構的精準，帶來多汁、絲滑和包裹性的單寧。融合了的新鮮度使酒體充滿了維度，並延伸出悠長、絲絨般的餘韻。經過18個月在法國橡木桶中陳釀，這款酒是67%赤霞珠、30%梅洛和3%小維多的和諧混釀，承諾帶來愉悅的品酒體驗。
The 2016 Chateau Ferriere, a gem from the heart of Margaux, is a testament to biodynamic viticulture under the stewardship of Claire Villars-Lurton. This wine exudes a beautiful intense ruby red hue and unfolds a tapestry of red and black fruits, including raspberry, cherry, blackberry, and blackcurrant. Aromatic layers of vanilla, licorice, and an array of spices like pepper and cardamom add complexity. On the palate, the wine reveals its structure with precision, offering juicy, silky, and enveloping tannins. The freshness is well-integrated, enhancing the wine's full dimension, leading to a long, velvety finish. With 18 months of aging in French oak barrels, this wine is a harmonious blend of 67% Cabernet Sauvignon, 30% Merlot, and 3% Petit Verdot, promising a delightful experience.
