Description
- Alcohol %: 13%
- Decant Time: 60 minutes
- Taste: blackberry, plum, cedar, tobacco, earthy, spice
- Food Matching: grilled lamb, beef stew, mature cheeses, roasted duck
- Grape Variety:
Merlot
,
Cabernet Franc
,
Cabernet Sauvignon
,
Tasting note
1990年的拉蘿絲堡來自聖艾美濃特級園，是一款經典的波爾多葡萄酒，展現了該地區的優雅和複雜性。香氣上，散發出黑莓、李子和雪松的誘人香氣，並伴有煙草和泥土的微妙氣息。口感豐富飽滿，單寧結構良好，酸度平衡，帶來悠長而滿足的餘韻。這款酒非常適合搭配烤羊肉、燉牛肉、成熟的奶酪和烤鴨。
The 1990 Chateau L'Arrosee from Saint-Emilion Grand Cru is a classic Bordeaux wine that showcases the elegance and complexity of the region. On the nose, it reveals enticing aromas of blackberry, plum, and cedar, complemented by hints of tobacco and earthy undertones. The palate is rich and full-bodied, with well-integrated tannins and a balanced acidity that leads to a long, satisfying finish. This wine is perfect for pairing with grilled lamb, beef stew, mature cheeses, and roasted duck.
Winery
拉蘿絲堡位於法國波爾多著名的聖艾美濃特級園產區，以生產優質且具有獨特風格的葡萄酒而聞名。酒莊結合了傳統釀酒技術和現代創新，創造出既具表現力又精緻的葡萄酒。
Chateau L'Arrosee is a renowned winery located in the prestigious Saint-Emilion Grand Cru appellation of Bordeaux, France. Known for producing wines of exceptional quality and character, the estate combines traditional winemaking techniques with modern innovations to create wines that are both expressive and refined.
