A final blend of 60% Cabernet Sauvignon, 30% Merlot and 10% Petit Verdot from the Frey family, the 2005 is a gorgeous La Lagune, and one of the first great ones under the Frey administration. This wine has a dense ruby/purple color, a beautiful nose of sandalwood, black raspberries, and cassis, silky sweet tannin, medium to full body, and a textured, long, pure mouthfeel and finish. This wine is probably 3-4 years away from prime-time drinking, but it should evolve gorgeously for another 20-25 years.
2005 年的拉拉貢是一款展現上梅多克優雅與複雜性的佳釀。這款酒呈現中至深紅寶石色，帶有典型梅多克的葉紅醋栗香氣和烤橡木的觸感。入口後，展現出深色紅果的風味，良好的酸度和結構，最後以持久的雪松味收尾。由 60% 赤霞珠、30% 梅洛和 10% 小維多混釀而成，這款酒擁有絲滑的甜單寧，中至飽滿的酒體，以及紋理豐富、純淨的口感和餘韻。非常適合搭配烤羊排、烤牛肉、成熟的奶酪或鴨腿，這款酒是拉拉貢葡萄園有機和生物動力法精心實踐的見證。
The 2005 Chateau La Lagune is a stunning example of Haut-Medoc elegance and complexity. This wine boasts a medium to deep ruby-red color and a classical Medoc nose with leafy redcurrant aromas and toasty oak touches. On the palate, it reveals dark red-fruit flavors, good acidity, and a fair structure, culminating in a cedary finish that lingers beautifully. The blend of 60% Cabernet Sauvignon, 30% Merlot, and 10% Petit Verdot results in a wine with silky sweet tannins, medium to full body, and a textured, long, pure mouthfeel. Perfect for pairing with grilled lamb chops, roast beef, mature cheeses, or duck confit, this wine is a testament to the meticulous organic and biodynamic practices at La Lagune vineyard.
