Description

• Alcohol %: 13.5 - 15.5%
• Decant Time: 1 hour
• Taste: plummy, espresso, smoke, licorice, black cherry, cocoa
• Food Matching: grilled lamb, beef stew, mature cheeses, roasted duck
• Grape Variety: Merlot : 100%,

Tasting note

2004年的Chateau Peby Faugeres是一款中至濃郁的紅酒，口感圓潤豐滿，已經完全成熟，展現出豐富的李子、濃縮咖啡、煙燻、甘草、黑櫻桃和可可的風味。這款酒來自聖艾美濃古老的黏土石灰岩坡地上最好的梅洛葡萄園，經過18個月在60%新法國橡木桶中的精細陳釀。葡萄園面積為7.45公頃，受益於獨特的小氣候和優越的地質條件。非常適合搭配烤羊肉、燉牛肉、成熟的奶酪和烤鴨。

The 2004 Chateau Peby Faugeres is a medium to full-bodied wine that offers a lush and round profile. It is fully mature, presenting a delightful array of plummy, espresso, smoke, licorice, black cherry, and cocoa notes. This wine is crafted from the best plots of Merlot on the ancient clay-limestone slopes of Saint-Emilion, aged for 18 months on fine lees in 60% new French oak barrels. The vineyard spans 7.45 hectares, benefiting from a unique microclimate and excellent geological profile. Perfectly paired with grilled lamb, beef stew, mature cheeses, and roasted duck.

Winery

Péby Faugères是Vignobles Silvio Denz系列中的紅酒瑰寶，誕生於1998年，以紀念前任莊主Pierre-Bernard Guisez（綽號Péby）。這款酒由Faugères最好的梅洛葡萄園釀造，葡萄藤種植在聖艾美濃古老的黏土石灰岩坡地上，單一區塊種植，迅速獲得了自己的認可。

Péby Faugères, a red wine jewel in the Vignobles Silvio Denz portfolio, was born in 1998, named as a tribute to the property’s former owner Pierre-Bernard Guisez (whose nickname was Péby). Consisting of Faugères’ best plots of Merlot, the vines, planted in a single block on the ancient soil of the clay-limestone slopes in St.-Émilion, produced a wine that was soon recognized in its own right.