Description

• Alcohol %: 13.5%
• Decant Time: 60 minutes
• Taste: finesse, richness, elegance, full-bodied, fragrant, complex aromas, fine tannins, delicate tannins
• Food Matching: boeuf bourguignon, beef casserole, wild game, marinated roasted red meats
• Grape Variety: Pinot Noir : 100%,

Tasting note

2019年的杰修斯蘇格園酒展現了維森羅曼尼1級園區的傳奇風土。這款酒散發著精緻、豐富和優雅的氣質，口感飽滿，香氣層次豐富，複雜的香氣令人陶醉。細膩而柔和的單寧賦予了酒款持久而深刻的餘韻，使其在1級園中脫穎而出。采用傳統釀酒方法，強調酒的純淨度和風土表達。葡萄園精心管理，酒在小橡木桶中陳釀18至24個月，其中30%為新桶，最後無過濾裝瓶。搭配豐富的肉類菜餚，如勃艮第紅酒燉牛肉或香醇的牛肉燉菜，享受這款卓越的佳釀。

The 2019 Jerome Chezeaux Les Suchots is a testament to the storied terroir of Vosne-Romanee Premier Cru. This wine exudes finesse, richness, and elegance, with a full-bodied palate that is both fragrant and layered with complex aromas. The fine and delicate tannins contribute to a beautiful length and intensity, making it a standout among the 1er Crus. Traditional winemaking methods are employed to highlight the purity of the wine and the expression of terroir. The vineyards are carefully managed, and the wine matures in small oak barrels, with 30% new wood, for 18 to 24 months before being bottled unfiltered. Enjoy this exquisite wine with rich meat dishes like boeuf bourguignon or a hearty beef casserole.