Description

• Alcohol %: 14%
• Decant Time: 2 hours
• Taste: blackberry, cassis, black cherry, violets, white pepper, rose petals, orange zest, licorice, dark chocolate
• Food Matching: grilled steak, roast lamb, mushroom risotto, aged cheddar cheese
• Grape Variety: Cabernet Sauvignon : 84%, Petit Verdot : 6%, Merlot : 5%, Cabernet Franc : 4%, Malbec : 1%,

Tasting note

2018年的作品1號納帕谷紅酒，是釀酒藝術的典範。這款結構堅實、風格鮮明的紅酒，散發著濃郁的黑莓、黑醋栗和黑櫻桃香氣，並帶有優雅的紫羅蘭、白胡椒和玫瑰花瓣香氣。口感層次分明，黑色水果的新鮮多汁風味伴隨著橙皮、甘草和黑巧克力的點綴，達到了味覺的高潮。此酒的平衡絕佳，圓潤的單寧和新鮮的酸度交織出柔滑的口感，並延伸至持久的餘韻。經過17個月新法國橡木桶陳釀，主要由赤霞珠組成，並有小維多、梅洛、品麗珠和馬爾貝克增添複雜性與深度。這款酒是烤牛排或烤羊肉等豐盛菜餚的理想伴侶，也可以搭配蘑菇燴飯或陳年切達乾酪享用。

The 2018 Opus One from Napa Valley is a testament to the art of winemaking. This bold and structured red wine exudes profuse aromas of blackberry, cassis, and black cherry, complemented by elegant notes of violets, white pepper, and rose petals. The palate is treated to a crescendo of seamlessly layered flavors, featuring fresh and juicy black fruits with accents of orange zest, licorice, and dark chocolate. The wine is beautifully balanced, with smooth round tannins and fresh acidity that create a soft, creamy mouthfeel and lead to a long, persistent finish. Aged for 17 months in new French oak, this wine is a harmonious blend primarily composed of Cabernet Sauvignon, with Petit Verdot, Merlot, Cabernet Franc, and Malbec adding complexity and depth. It is an ideal companion to hearty dishes such as grilled steak or roast lamb, and can also be savored with a mushroom risotto or aged cheddar cheese.