Description

• Alcohol %: 14.5%
• Decant Time: 60 minutes
• Taste: blueberry, mulberry, smoke, nut, sandalwood, mineral
• Food Matching: Braised beef cheeks, Roasted lamb with herbs, Mushroom risotto, Aged hard cheeses
• Grape Variety: Syrah : 100%,

Tasting note

2017年的加布里 - 月桂花艾米達吉紅酒展現了隆河佳釀的宏偉。這款結構堅實的紅酒，經過14個月在月桂橡木桶中陳釀，散發出豐富的藍莓和桑葚果醬風味，口感飽滿，幾乎如奶油般細膩。它的口感還帶有煙燻、堅果和檀香木的細微層次，並有清新的礦物質底蘊。堅實的單寧賦予了這款酒結構性的持久尾韻。即使現在品飲已相當出色，但它有著演變的潛力，可美好地陳放至2027年。開瓶醒酒一小時，讓它的風味充分展開，搭配燉煮牛頰肉或草本烤羊肉，將使您的用餐體驗更上一層樓。

The 2017 Gabriel Meffre Hermitage Laurus is a testament to the grandeur of Rhone wines. This bold and structured Syrah, aged 14 months in Laurus oak barrels, presents a lavish tapestry of blueberry and mulberry preserves, creating a weighty and almost cream-textured experience. The palate is further enriched with subtle smoky nuances, nutty undertones, and a touch of sandalwood, all resting on a foundation of fresh mineral complexity. With firm, upright tannins, this wine promises a structured and enduring finish. Approachable now, it is poised to evolve beautifully through 2027. Decant for an hour to unfurl its full spectrum of flavors, and pair with hearty dishes like braised beef cheeks or roasted lamb to elevate your dining experience.