Description

• Alcohol %: 8 - 9%
• Decant Time: 20 minutes
• Taste: peach, stone fruit, citrus zest, slate mineral, herbaceous, peppery spice, off-dry, lively acidity, juicy
• Food Matching: Seafood (oysters, scallops, poached fish), Salads & green vegetables, Goat cheese & soft cheeses, Porcini or mushroom pasta/ravioli, Vitello tonnato / veal with tuna sauce, Slightly spicy Asian dishes (Thai, Vietnamese)
• Grape Variety: Riesling ,

Tasting note

品飲筆記：這款來自烏茲格香園的半乾白帶有清新的白桃、石果與柑橘皮香，隨即轉為礦物感與帶草本的香氣。口中果感鮮明、酸度活躍，微甜與礦質張力形成有趣的平衡，尾段帶有微辣胡椒感與黏土石頭般的口腔觸感。 酒莊與產區：馬庫斯·梅麗特以細緻分級與尊重園地著稱，烏茲格香園位於摩澤爾經典的陡坡板岩地塊，坡面吸熱反射力強，讓果實在清爽氣候下仍能累積風味。 釀造與田間：葡萄以人工採收、嚴格挑選後輕柔壓榨，低溫發酵以保存香氣，保留少許餘糖來平衡高亢的酸度。田間採低產、精耕細作，促成即便酒體輕盈亦有層次感與緊緻的礦物回味。建議冰涼飲用，開瓶前稍微醒瓶或放置二十分鐘讓香氣伸展。

Tasting note: Bright and finely tuned, this Kabinett reveals aromas of ripe peach, white stone fruit and citrus zest layered over cool slate and garden herbs. The palate is juicy and racy with a delicately off-dry balance that accentuates a nervy acidity. A peppery, stony minerality carries into a long, energetic finish. Producer notes: From Markus Molitor’s celebrated Urziger Wurzgarten site, the wine expresses the vineyard’s old slate soils and the cool Mosel climate. Molitor’s approach focuses on precise harvesting and site-driven expression; the result is an elegant, terroir-forward wine that punches above its light weight class. Winemaking notes: Hand-harvested fruit is gently pressed and fermented cool to preserve primary aromatics. Fermentation is managed to retain a touch of residual sweetness that balances the lively acidity; minimal intervention ensures clarity of fruit and mineral tension. Vineyard notes: Wurzgarten’s steep, slate-rich slopes around Urzig capture heat and reflect minerality into the grapes. Low yields and meticulous selection on terraced sites give concentrated, fine-boned flavours despite the wine’s light body. Drink now through the medium term to enjoy its vivid freshness and evolving complexity.

Winery

馬庫斯·梅麗特酒莊以對產地的細緻劃分與嚴謹田間管理聞名。酒莊坐落於烏茲格陡峭的板岩斜坡，重視人工採收、低產與溫和釀造，追求能忠實呈現園地礦物性與層次感的酒款。從輕盈的珍藏級到風味濃郁的晚摘與乾型作品，均以清晰的礦質輪廓與平衡著稱。

Weingut Markus Molitor has long been synonymous with meticulous site selection and expressive Mosel classics. Operating on steep, slate terraces around Urzig, the estate prioritises careful vineyard work and gentle, low-intervention winemaking to convey precise terroir character. Bottlings range from lithe, youthful Kabinetts to powerful dry and late-harvest wines, all showing clarity, mineral drive and balance.