Description

• Alcohol %: 43%
• Decant Time: 30 minutes
• Taste: apple, blackcurrant, lemon, marzipan, cranachan, lemon zest, toasted oak, milk chocolate
• Food Matching: dark chocolate, blue cheese, roasted nuts, smoked salmon
• Grape Variety:

Tasting note

Aberlour 18 年雙雪莉桶單一麥芽威士忌是一款傳統與創新完美結合的佳釀。經過 18 年在雪莉桶和美國橡木桶中的陳釀，這款威士忌展現出複雜而豐富的風味。香氣中帶有新鮮出爐的蘋果和黑加侖酥皮餡餅、鮮嫩的梨子、覆盆子和檸檬糖果。口感上則是杏仁糖、蘇格蘭奶油甜點、檸檬皮、烤橡木和牛奶巧克力的美妙結合。餘韻順滑甜美，是威士忌愛好者的絕佳選擇。搭配黑巧克力、藍紋奶酪、烤堅果或煙燻鮭魚，享受更高層次的品味體驗。

Aberlour Double Cask 18 Year Old Single Malt Scotch Whisky is a masterful blend of tradition and innovation. Aged for 18 years in a combination of sherry casks and American oak, this whisky offers a complex and rich profile. On the nose, you'll find freshly baked apple and blackcurrant crumble, juicy pears, raspberries, and lemon bon bons. The palate is a delightful mix of marzipan, cranachan, lemon zest, toasted oak, and milk chocolate. The finish is smooth and sweet, making it a perfect choice for connoisseurs. Enjoy it with dark chocolate, blue cheese, roasted nuts, or smoked salmon for an elevated experience.

Winery

Aberlour 酒廠位於蘇格蘭 Speyside 的中心，以其豐富而複雜的單一麥芽威士忌而聞名。酒廠成立於 1826 年，結合傳統方法和現代技術，創造出卓越的烈酒。Speyside 獨特的風土條件，包括純淨的泉水和肥沃的土壤，為 Aberlour 威士忌賦予了獨特的特質。

Aberlour Distillery, located in the heart of Speyside, Scotland, is renowned for its rich and complex single malt whiskies. Established in 1826, the distillery combines traditional methods with modern techniques to create exceptional spirits. The unique terroir of Speyside, with its pure spring water and fertile soil, contributes to the distinctive character of Aberlour whiskies.