Description

• Alcohol %: 40%
• Decant Time: 30 minutes
• Taste: rich, complex, oak, vanilla, dried fruit, spice
• Food Matching: Roquefort cheese, dark chocolate, foie gras, duck confit
• Grape Variety: Ugni Blanc : 58%, Colombard : 16%, Folle-Blanche : 14%, Baco : 12%,

Tasting note

1981 年滴隆雅文邑展現了滴隆家族豐富的傳承和精湛的工藝。這款雅文邑散發出橡木、香草、乾果和香料的複雜香氣，反映了其在橡木桶中長時間的陳釀。口感豐富且飽滿，甜度和酸度平衡和諧，餘韻悠長而滿足。與羅克福芝士、黑巧克力、鵝肝或鴨肉搭配，這款雅文邑是美食家的真正享受。

The 1981 Delord Vintage Armagnac is a testament to the rich heritage and meticulous craftsmanship of the Delord family. This Armagnac offers a complex bouquet of oak, vanilla, dried fruit, and spice, reflecting its long maturation in oak barrels. The palate is rich and full-bodied, with a harmonious balance of sweetness and acidity, leading to a long, satisfying finish. Perfectly paired with Roquefort cheese, dark chocolate, foie gras, or duck confit, this Armagnac is a true delight for connoisseurs.

Winery

滴隆雅文邑的故事始於 1893 年，當時的釀酒師和酒窖大師 Prosper Delord 將白葡萄酒轉化為雅文邑。酒廠位於家族的故鄉 Lannepax，使用連續蒸餾和雙重蒸餾兩種方法。葡萄園佔地 45 公頃，精心管理以生產最優質的雅文邑。

The Armagnac Delord story began in 1893 with Prosper Delord, a travelling distiller and cellar master who transformed white wine into Armagnac. Located in Lannepax, the family’s native village, the distillery uses both continuous and double distillation methods. The vineyard spans 45 hectares and is meticulously managed to produce the finest Armagnac.