Description

• Alcohol %: 13.5%
• Decant Time: 30 minutes
• Taste: Buttery, Complex, Elegant, Fine, Dynamic, Minerality
• Food Matching: Grilled Lobster, Roast Chicken, Creamy Mushroom Risotto, Vegetable Terrine
• Grape Variety: Chardonnay : 100%,

Tasting note

2018年的米庫斯基默爾索一級田波露索展現了默爾索風土的精緻與優雅。這款酒精度為13.5%，既有活力又不失細膩，帶來層次豐富的香氣，奶油般的口感與顯著的礦物質感相得益彰。葡萄園採用非認證有機方法耕種，深植於褐色淤泥和碎石的底土中，使得葡萄根系深入，從而釀造出獨特的風土表達。酒款僅使用20%新桶陳釀，保留了其原產地的真實特色。開瓶醒酒30分鐘，讓您充分體驗其細膩的風味，搭配烤龍蝦或奶油蘑菇燴飯等佳餚，將帶來非凡的美食體驗。

The 2018 Domaine Francois Mikulski Meursault Poruzots is a testament to the finesse and elegance of Meursault's terroir. With an alcohol content of 13.5%, this wine is both dynamic and refined, offering a complex bouquet that is buttery yet underscored by a striking minerality. The vineyard, cultivated using non-certified organic methods, is rooted in a subsoil of brown silt and fractured rock, allowing for deep root systems and a unique expression of place. Aged with just 20% new barrels, the wine retains the authentic character of its origin. Decant for 30 minutes to fully appreciate its intricate flavors, and pair it with dishes like grilled lobster or creamy mushroom risotto for a sublime culinary experience.