2021 Markus Molitor Riesling Qualitatswein Haus Klosterberg Off Dry

這款半乾白來自陡峭山坡，入口先是清新的柑橘與青蘋果香，接著有飽滿的核果與花香，輕微甜感與亮眼的酸度互相拉扯，礦物感在舌面留下清爽支撐。釀造上多以溫和手法保留果香與礦質，糖分控制得當，不會蓋過活潑口感。冰鎮後最能展現層次，搭配帶辣或帶甜的亞洲料理特別合拍。

A lively off-dry expression from a Mosel hillside site: bright citrus and green apple aromas are framed by stone-fruit and floral hints, while a touch of honeyed sweetness sits neatly against vivid, slate-driven acidity. The palate is focused and energetic — zesty, with a mineral backbone and a clean, lingering finish. Fermentation in neutral vessels preserves pure fruit clarity; residual sugar is balanced to accent freshness rather than richness. Best served well-chilled and given a short rest after opening for the aromatics to open.

Specification

• Alcohol %: 11.0%
• Decant Time: 15–30 minutes
• Taste: citrus zest, green apple, stone fruit, honeyed note, slate/mineral, floral, crisp acidity, gentle residual sweetness
• Food Matching: spicy Asian dishes (Thai, Sichuan), roast or grilled pork, duck with sweet glaze, spicy seafood (shrimp, clams), sushi and sashimi, soft cheeses (Brie, Camembert), fresh fruit desserts (peach tart)
• Grape Variety: Riesling : 100%,

Winery

馬庫斯梅麗特位於摩澤爾著名的陡峭板岩坡地，以細緻的田間管理聞名。莊園重視表現風土，採收與釀造皆講求掌握時機與低介入，讓果實與土壤風味得以直接呈現。從清新款到可陳年之作都能看到對平衡與純淨度的要求。

Markus Molitor is a celebrated Mosel estate known for meticulous vineyard work on steep, slate-rich slopes and a focus on terroir expression. The team favors attentive, low-intervention winemaking and precise harvesting decisions to capture site character. Their range spans fresh, off-dry bottlings to long-lived cellar wines, with an emphasis on balance between fruit, minerality and acidity.