Description

• Decant Time: 60 minutes
• Taste: blackcurrant, black cherry, cedar, tobacco, graphite, vanilla, spice, firm tannins, ripe acidity, oak
• Food Matching: Grilled ribeye or rib roast, Lamb chops with rosemary, Braised beef or beef stew, Aged cheddar or manchego, Char siu / Cantonese roast pork, Dark chocolate (70%+)
• Grape Variety: Cabernet Sauvignon : 100%,

Tasting note

品飲筆記：這支酒入口就能感受到濃郁的黑色果實香，黑醋栗與黑櫻桃為主調，伴隨雪松、煙草與岩石調性的細緻礦感。口感紮實有層次，單寧結實但磨光，酸度帶動整體節奏，尾韻則有烘烤木香與香料的餘味。 酒莊概況：龍諭酒莊以小批次、精細管理見長，重視田間的產量控制與手工篩選，追求果實集中與風土表現。 釀酒手法：採用小槽發酵與溫和萃取，保留果香同時建立結構感；在橡木桶中熟成，讓香草、烘烤與香料層次與果味融合。 葡萄園環境：選自排水良好、管理嚴謹的園塊，重視葉冠管理與光照分配，確保果實均衡成熟與單寧成熟度。 飲用建議：建議醒酒約60分鐘，於16–18°C 享受最佳口感。

Tasting note: Rich, concentrated aromas of blackcurrant and black cherry are lifted by cedar, tobacco and a hint of graphite. On the palate the wine shows layered dark fruit, firm structured tannins and lively acidity, finishing with toasted oak, vanilla and a persistent spicy edge. Producer notes: From Longyu’s reserve line, this wine reflects the estate’s focus on controlled yields and careful selection. The team combines modern cellar techniques with hands-on sorting to produce wines built for texture and ageing. Winemaking notes: Small-batch fermentation with gentle extraction retains fruit purity while building tannic structure. Maturation in a mix of seasoned and new oak adds spice and vanilla complexity without overwhelming the fruit core. Vineyard notes: Fruit is sourced from low-yield blocks tended for balanced ripeness. Soils are well drained and canopy management focuses on sun exposure and air flow, supporting healthy fruit concentration and phenolic development. Serving suggestion: Decant for around 60 minutes to allow the tannins to relax and aromas to open; serve at about 16–18°C.

Winery

龍諭是一家以細緻田間管理與小批次釀造聞名的酒莊，重視減產、人工篩選與溫和的釀造流程。目標是做出保有果味、結構分明且有橡木層次的珍藏級酒款。

Longyu is a boutique estate that focuses on meticulous vineyard work and measured cellar interventions. The team emphasizes low yields, careful sorting and small-batch vinification to craft reserve wines with clear fruit expression, structured tannins and oak complexity.