Description

• Alcohol %: 9.5%
• Decant Time: 15-30 minutes
• Taste: apricot, white peach, green apple, lime zest, honeysuckle floral, slate minerality, saline, spicy note, off-dry sweetness, bright acidity
• Food Matching: Fruit-based desserts (apple tart, pear compote), Spicy Asian dishes (Thai green curry, mildly spicy Sichuan), Roasted pork or duck with fruit glaze, Smoked fish and sushi, Soft and washed-rind cheeses, Foie gras or pâté
• Grape Variety: Riesling ,

Tasting note

這款來自班卡斯特的晚收半乾白酒，香氣清澈，有白桃、杏子與青蘋果的果香，夾帶青檸皮、野花和沉穩的頁岩礦物氣息。入口先是柔和的甜感，但立刻被活潑的酸度推動，口中有微鹹和暖香料的層次，讓甜度不膩。酒體偏輕盈，果味集中，結尾清爽而帶餘韻。酒莊以細緻手工採收與低溫發酵保留鮮明香氣，田地位於摩澤爾陡峭頁岩坡，帶來明顯的礦物與清爽口感。建議開瓶後靜置15–30分鐘，入口更開放。

Bright and precise, this Bernkastel Spätlese presents lifted aromas of white peach, apricot and green apple layered with lime zest, honeysuckle and cool slate minerality. On the palate it balances a gentle off-dry sweetness with taut, refreshing acidity—saline and lightly spicy notes add savory complexity. Medium-light in body with vibrant fruit concentration and a clean, persistent finish, it shows the crystalline elegance typical of Mosel late-harvest bottlings. Ideal slightly chilled and given a short rest after opening to reveal its aromatics.

Winery

馬庫斯·梅麗特（Markus Molitor）酒莊為家族經營的班卡斯特名莊，重視產地風土與精細的田間管理。酒莊在採收時嚴格挑選果實，採用低干預的釀造方式與低溫發酵，保留果香與頁岩礦物感，使每一支酒都能展現斜坡與土壤的特色。

Weingut Markus Molitor is a highly regarded, family-run estate in Bernkastel whose wines emphasize site expression. Under Markus Molitor’s stewardship the domaine focuses on meticulous vineyard work, careful selection at harvest and low-intervention cellar techniques to preserve purity and minerality. Bottlings are crafted to reflect the specific slate terroirs and the balance between ripeness and acidity.