2022 Domaine Anne Gros Bourgogne Hautes Cotes de Nuits

品飲筆記：打開杯蓋先是清爽的紅果與野草莓香，伴隨些許玫瑰花瓣和森林底蘊，香氣細緻而迷人。口感屬輕至中等酒體，酸度明快，單寧細滑溫和，餘韻帶一絲鹹香與溫和香料。酒莊背景：這酒來自家族經營的 Domaine Anne Gros，高地小田塊，注重風土與低產量，採收與園務講究，追求果香純淨。釀造工藝：釀酒時以溫控發酵與輕柔浸皮保存香氣，熟成以舊橡木為主，少量新木調和結構，目的是呈現天然果味與優雅線條。葡萄園與土壤：高海拔坡地、石灰泥土比例高，夜冷日溫差大，有助保留酸度與礦感。建議醒酒約30–60分鐘，14–16°C 享用最合適。這款酒很適合與家常烤雞、奶油風味海鮮或帶香草的牛小排搭配。

Tasting Note: Lifted, perfumed aromatics of red cherry, raspberry and wild strawberry with rose petal and a hint of underbrush and spice. The palate is light-to-medium-bodied, bright with lively acidity, framed by silky, approachable tannins and a clean, gently savory finish of moderate length. Producer Notes: From the family-owned Domaine Anne Gros in the Hautes Côtes de Nuits, this bottling reflects the domaine's attention to terroir and modest yields. The estate works with careful vineyard selection on higher slopes to capture freshness and minerality. Winemaking Notes: Fermented with gentle extraction and temperature control to preserve aromatic lift; élevage in mostly neutral French oak with a small portion of younger barrels for balance. Bottled to showcase freshness and purity rather than heavy oak influence. Vineyard Notes: Grapes come from cooler, higher-altitude parcels with limestone-clay soils that lend bright acidity and a refined, mineral profile. Low yields and careful canopy work enhance concentration and aromatic clarity. Decanting: 30–60 minutes recommended if served immediately to let the wine open. Serve slightly below room temperature (14–16°C).

Specification

• Alcohol %: 13%
• Decant Time: 45 minutes
• Taste: red cherry, raspberry, wild strawberry, rose petal, earthy/forest floor, subtle spice, bright acidity, silky tannins, light-bodied, delicate, perfumed
• Food Matching: Roast chicken or turkey, Veal chop with rosemary, Steak tartare / meat tartare, Scallops in red wine sauce, Mildly gamey poultry dishes, Mushroom risotto / earthy dishes

Winery

Domaine Anne Gros is a family-run domaine in the Hautes Côtes de Nuits region. Under Gros family ownership, the estate focuses on low yields, careful vineyard selection on higher slopes and traditional Burgundian winemaking. The domaine aims to express site character with elegant, perfumed wines that emphasize freshness and minerality over overt new oak.