2013 Domaine Anne Gros Richebourg

2013 Domaine Anne Gros Richebourg

安葛羅 - 里奇堡
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RP

90-92

Regular price $13,800
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2013 Domaine Anne Gros Richebourg

里奇堡的低語:礦質先行,細緻勝於張揚。

【為什麼選它?】
1) 地塊血統明確 -> 立即為酒櫃加分,喝得出產區價值。
2) 礦質感主導 -> 與重味中菜配合得宜,不會搶菜的風頭。
3) 單寧細緻 -> 入口溫柔,適合愛隱晦韻味的飲家。

【侍酒師私房筆記】2013 裡的香氣偏向石頭、濕陶土和微紅果,果味不是第一線主角。口感中等酒體,進口有輕微抓感,但單寧極為細緻,尾段留下一抹白胡椒,層次安靜但清晰。建議醒約45分鐘,慢慢品,適合細嚼慢嚥的夜晚。

【場景化配餐指南】與朋友吃一桌燒味(燒鴨、燒鵝、叉燒)最合;想優雅一點就配松露/菇類燉飯或陳年芝士。上班後放鬆或周末家庭聚會都派得上用場。

【降維打擊對比】比起那些只靠高酒精和濃郁果味的“大牌”,這支更靠地塊和手法取勝:真正稀缺的是它的平衡感與細節,而非浮誇的力量。


A poised Richebourg that favours mineral clarity over overt fruit; refined and quietly authoritative.

【Why choose it?】
1) Premier terroir pedigree -> Immediate cachet and provenance for your cellar or dinner table.
2) Focused mineral profile -> Offers complexity without heaviness; pairs easily with rich Asian flavours.
3) Fine-boned texture -> Elegance that appeals to collectors and diners who prefer restraint over pomp.

【Sommelier's Private Note】On the nose this 2013 opens more stony than jammy: wet clay, terracotta and a subtle red-fruit thread. The palate is medium-bodied with a gentle grip at entry and very fine tannins that caress rather than overwhelm. A discreet line of white pepper lingers — not a candle‑blazing show, but a collected, thoughtful glass best enjoyed with slow conversation and food that has some savoury weight.

【Occasion】Ideal for an intimate Cantonese dinner, a roast-meat feast with friends, or a quiet evening when you want a wine that reveals itself slowly. Decant ~45 minutes to let the mineral core unwind.

【Competitive Edge】Compared with blockbuster names, this bottling delivers Grand Cru Richebourg terroir expression at a more approachable, less showy profile—great for buyers seeking finesse and authenticity rather than sheer power.

 

Specification

  • Alcohol %: 13%
  • Decant Time: 45 minutes
  • Taste: mineral, wet clay, terracotta, red cherry, white pepper, elegant spice, silky tannins, medium-bodied, balanced
  • Food Matching: Cantonese roast duck, Roasted goose with plum sauce, Mushroom risotto or truffle pasta, Char siu (roasted pork), Aged Comté or Époisses
  • Grape Variety: Pinot Noir : 100%,

 

Winery

Anne Gros 來自 Vosne-Romanée 的傳統釀酒家族,重視田間管理與分地釀造。酒莊控制產量、細心整葉與修剪,釀造時以支持地塊表現為主,橡木只是襯托,不搶戲。每年份產量有限,喝到的是產地與工藝的誠意。

Domaine Anne Gros is part of a respected Vosne-Romanée lineage known for fastidious vineyard work and small-lot vinification. The domaine focuses on expressing individual Grand Cru sites: low yields, attentive canopy management and careful oak aging to support, not mask, terroir expression. Production is limited, making each vintage a statement of place and craft.

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